Japanese Taiyaki
with Chocolate Filling

Inspired by Japan’s iconic sea bream fish, these treats are served warm and feature a crispy, cakey outside that gives way to the rich, chocolate cream contained within. Suji’s Taiyaki strike the perfect balance of flavor and texture, making them the ultimate dessert catch for any occasion.

  • Ingredients

    INGREDIENTS: Taiyaki Dough [Water, Wheat Flour, Liquid Whole Egg, Sugar, Vegetable Cream (Starch, Hydrogenated Coconut Oil, Whey Powder, Riboflavin {Color}, Milk Cream, Thickener {Modified Food Starch, Sodium Caseinate}, Sugar, Glycerin Fatty Acid Ester {Emulsifier}, Salt, Artificial Flavor), Rice Flour, Margarine, Glutinous Rice Flour, Other Processed Product (Baking Powder {Aluminum Ammonium Sulfate,
    Wheat, Sodium Bicarbonate, Corn Starch}, Salt, Vanillin
    Powder, Glycerin Fatty Acid Ester, Dry Yeast, Sorbitan
    Monostearate, Ascorbic Acid), Cocoa Powder, Corn Oil]

    Chocolate Cream Filling: [Semi-Chocolate (Sugar,
    Hydrogenated Palm Kernel Oil, Cocoa Powder, Sorbitan
    Fatty Acid Ester, Soy Lecithin), Water, Milk, Sugar, Vegetable Cream [Water, Vegetablae Oil (Hydrogenated Palm Kernel Oil, Soya Lecithin, Glycerin Fatty Acid Ester), Prepared Milk Powder (Skim Milk Powder, Whey), Whey, Starch Syrup, Mixed Preparation (Modified Corn Starch, Sodium Caseinate, Sodium Stearoyl Lactylate, Glycerin Fatty Acid Ester, Polyglycerol Esters of Fatty Acids, Sodium Diphosphate, Guar Gum, Xanthan Gum), Processed Milk Cream (Milk creams, Whey, Lipase : Enzyme preparations), Polysorbate 60, Mixed Preparation (ß-carotene, Corn Oil, dltocopherol)], Modified Corn Starch, Whole Milk Powder, Whey Powder, Cocoa Powder, Cocoa Mass, Glycine, Modified Potato Starch, Salt, Carrageenan, Xanthan Gum, Artificial Flavor, Thiamine Dilaurylsulfate (Antimicrobial)]

    CONTAINS: Wheat, Soy, Milk, Egg, Tree Nuts (Coconut).
  • Nutritional Facts

    3.5 servings per container
    Serving size
    3 Taiyaki
    Amount per serving
    Calories
    170
      % Daily Value*
    Total Fat   6g 8%
    Saturated Fat   4.5g 23%
    Trans Fat   0g
    Cholesterol   10g 3%
    Sodium   160mg 7%
    Total Carbohydrate   27g 10%
    Dietary Fiber   3g 11%
    Total Sugars   13g
    Includes Added Sugars   11g 22%
     
    Vit. D 0mcg 0%  •  Calcium 20mg 0%
    Iron 1mg 6%  •  Potas. 140mg 2%
    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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